day's special

MONDAY
65

beef stew, rice, beans, manioc flour, plantain and fried egg

TUESDAY
78

rump steak, rustic fries and egg farofa

WEDNESDAY
78

beef bourguignon “spot style” with crispy potatoes and rice

THURSDAY
86

prawns in coconut milk, basmati rice and manioc flour

FRIDAY  
86

grilled octopus and crispy potatoes

SATURDAY
86

salt cod with sautéed onions, french beans, tomatoes, escarole, garlic, black olives, capers, eggs and roast potatoes “ao murro”

 

SUNDAY 
67

pappardelle with sausage ragu