special
GINGER SOY SAUCE CHICKEN
VEGETABLES AND BASMATI RICE
70
spotburguer
WITH CHEDDAR OR BLUE CHEESE, BACON,
BÉARNAISE AND FRENCH FRIES OR SALAD
72
beef stew, rice and beans
FRIED EGG, PLANTAIN, MANIOC FOUR
79
rumpsteak with rustic fries
egg farofa, béarnaise sauce
88
prawns in coconut milk
basmati rice, manioc flour